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The Fuji Gotemba Distillery has been producing whisky since 1973 and is situated at the foot of Mt. Fuji, surrounded by lush forest. This Japanese whisky is a medley of fruity, luscious, and creamy notes in soft waves, resulting in a beautifully balanced and fascinating flavor profile. The character of “Single Malt” is an elegant tapestry of colorful styles of malt whiskies, with the flavors being a reflection of Mother Nature and the artistic Japanese craftsmanship.

Tasting Notes:

Nose: Aromas of sweet fruit, malt, and toffee with hints of honey and oak.

Palate: A smooth and creamy texture with flavors of ripe fruit, caramel, vanilla, and a touch of smoke.

Finish: A long and warm finish with notes of oak and a subtle spiciness.

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